On Tuesday 22 September, we held our Fine Silver & The Art of Dining auction. Celebrating the theatre of entertaining, the auction featured objects designed to be handled, admired, passed around the table and used to create an occasion. The sale also brought together collections of considerable individuality and character, including gifts presented at a wedding in Germany in 1911, silver and objects from the Chandon de Briailles family in France and a collection of Stuart Devlin table silver.
The auction demonstrated the appeal and versatility of exceptional silver, attracting international interest throughout the sale. It achieved a total of £1,086,860, representing 182% of the pre-sale estimate, with a 95% sell-through rate.
We are particularly grateful to Summerill & Bishop for lending their beautiful table linen, which featured throughout the catalogue, and to Dr Amy Boyington, who provided a fascinating insight into the traditions and rituals of Georgian entertaining. Drawing on a selection of 18th-century silver tableware from the sale, she explored the essential elements of hosting the perfect Georgian dinner party.
Commenting on the results, James Nicholson, Head of Dreweatts’ Luxury Department, said: “The results reflected the extraordinary variety of the sale, with highlights including a set of four George I cast candlesticks by Samuel Margas; a Russian trompe-l’œil silver cigar box by Dmitry Gorbanov; 18th-century Irish Provincial sauceboats from Limerick; and an Indian Colonial cup and cover by Hamilton & Co.; as well as spectacular centrepieces and a Life Guards drummer by Carrington & Co. Most importantly, they demonstrated that silver remains much more than something to admire in a cabinet: these are objects with history, personality and presence that can still bring theatre to the dining table today.”
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